Archive for the 'Recipes of The Day' Category

St. Patrick’s Day: Amazingly Easy Irish Soda Bread | Submitted By: MP Welty

Friday, January 25th, 2008

The batter for this unadulterated soda bread features buttermilk for a special richness.

Halloween: Pumpkin Protein Cookies | Submitted By: Ronna

Friday, January 25th, 2008

Spicy pumpkin cookies made with soy flour, flax seed, and SPLENDA(R).

Valentine’s Day: Ken’s Scallops | Submitted By: Ken Gouge

Friday, January 25th, 2008

This classic combination - scallops cooked in olive oil with garlic, fresh basil, and lemon juice - takes just 20 minutes to prepare.

Easter: Fresh Rhubarb Pie | Submitted By: Carol

Friday, January 25th, 2008

It doesn’t take much to make rhubarb sing: Some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it ’s golden outside and sweet and luscious inside. It ’s especially nice with a scoop of vanilla ice cream.